La Table du 13 bis

Discover this semi-gourmet restaurant in Brienne-le-Château. Between fresh produce and seasonal local products, you will be won over by the friendly cuisine of chef David Marlien. La Table du 13 bis makes a point of working with local producers, a guarantee of quality. For lunch, La Table du 13 bis offers a daily special that changes every 3 weeks. In the evening, a blackboard menu, which changes every 5 weeks. The room can be privatized for 30 people. Chef David Marlien also offers his services as a caterer for your events and receptions! Opening hours: subject to closure for preparation and catering or group services.