🍽️ Lieu
Gastronomie
Le clos heurtebise
📍 Remiremont, Vosges
· 13 Chemin des Capucins, 88200 Remiremont
À propos
Valérie and Ludovic Léné welcome you to their lovely 19th-century home. Seasonal gourmet cuisine on the terrace.
From the terrace of this establishment, an old character house dating from the mid-19th century, you can admire the first valleys of the Parc Régional des Ballons on the heights of Remiremont. At the edge of the forest, you're at Le Clos Heurtebise, run by Valérie and Ludovic Léné, owners since October 2004. In this rural setting, the menu evolves with the seasons.
A bourgeois house that once belonged to a textile industrialist, with lots of character and a classic provincial setting. Cloth tablecloths, beautiful plates and silverware enhance the meticulous cuisine.
Customized gourmet cuisine, based on fresh produce and homemade preparations.
The wine list will delight connoisseurs.
Featured in numerous gastronomic guides
Young Lorraine talent in Gault Millau 2008
From the terrace of this establishment, an old character house dating from the mid-19th century, you can admire the first valleys of the Parc Régional des Ballons on the heights of Remiremont. At the edge of the forest, you're at Le Clos Heurtebise, run by Valérie and Ludovic Léné, owners since October 2004. In this rural setting, the menu evolves with the seasons.
A bourgeois house that once belonged to a textile industrialist, with lots of character and a classic provincial setting. Cloth tablecloths, beautiful plates and silverware enhance the meticulous cuisine.
Customized gourmet cuisine, based on fresh produce and homemade preparations.
The wine list will delight connoisseurs.
Featured in numerous gastronomic guides
Young Lorraine talent in Gault Millau 2008
